If you’ve stepped into a grocery store recently, you’ve probably had sticker shock over eggs. The price swings have been dramatic—starting 2025 at $5.81 per dozen, surging to $8.17 by early March, before settling back down to $4.90 by mid-March, according to recent market data. That’s closer to where prices stood a year ago, but the journey in between tells a fascinating story about regional supply chains and consumer patterns.
How Your State Stacks Up
The real eye-opener? Egg prices aren’t uniform across the nation. Some states are paying nearly double what others are. Hawaii leads the pack at $9.73 per dozen—nearly 99% above the current national average. Meanwhile, Missouri residents enjoy some of the lowest prices at just $4.24, putting them 13.5% below the benchmark.
The Price Divide: High-Cost vs. Budget-Friendly States
Breaking the Bank:
Florida follows Hawaii with $6.36 per dozen, sitting 29.8% above the national average. California, Arizona, and Nevada also hover in the high range, between $6.03-$6.07. These coastal and western states consistently see premiums of 23-30% above average.
The Bargain Zones:
The Midwest and border states offer relief. Indiana ($4.33), Missouri ($4.24), and Nebraska ($4.25) provide the most affordable eggs, all running 10-13.5% below the national standard. Ohio, Kansas, and Pennsylvania also stay competitive below the $4.52 mark.
Year-Over-Year Shifts
Comparing March 2025 to March 2024 reveals which states have stabilized and which continue climbing. Most states show 9-16% year-over-year increases, but outliers exist. Hawaii leads the inflation at 122.1% higher than last year, while Indiana and Missouri have managed single-digit growth of just 1-3%.
Mid-Range Reality
The bulk of states cluster between $4.90-$5.70 per dozen. Texas, Tennessee, and North Carolina sit around $5.61, roughly 14.5% above the current benchmark. Connecticut ($5.54), Louisiana ($5.59), and New Mexico ($5.65) occupy the comfortable middle ground, representing typical household shopping experiences across much of America.
What This Means for Your Wallet
The spread between America’s cheapest and most expensive eggs—from Missouri’s $4.24 to Hawaii’s $9.73—underscores how geography, logistics, and local supply dynamics shape grocery costs. For families buying multiple cartons weekly, choosing the right state (or shopping strategically) could mean saving $50+ monthly on eggs alone.
This page may contain third-party content, which is provided for information purposes only (not representations/warranties) and should not be considered as an endorsement of its views by Gate, nor as financial or professional advice. See Disclaimer for details.
Where Eggs Cost the Most and Least Across America: A State-by-State Price Breakdown
The Egg Price Reality Check
If you’ve stepped into a grocery store recently, you’ve probably had sticker shock over eggs. The price swings have been dramatic—starting 2025 at $5.81 per dozen, surging to $8.17 by early March, before settling back down to $4.90 by mid-March, according to recent market data. That’s closer to where prices stood a year ago, but the journey in between tells a fascinating story about regional supply chains and consumer patterns.
How Your State Stacks Up
The real eye-opener? Egg prices aren’t uniform across the nation. Some states are paying nearly double what others are. Hawaii leads the pack at $9.73 per dozen—nearly 99% above the current national average. Meanwhile, Missouri residents enjoy some of the lowest prices at just $4.24, putting them 13.5% below the benchmark.
The Price Divide: High-Cost vs. Budget-Friendly States
Breaking the Bank: Florida follows Hawaii with $6.36 per dozen, sitting 29.8% above the national average. California, Arizona, and Nevada also hover in the high range, between $6.03-$6.07. These coastal and western states consistently see premiums of 23-30% above average.
The Bargain Zones: The Midwest and border states offer relief. Indiana ($4.33), Missouri ($4.24), and Nebraska ($4.25) provide the most affordable eggs, all running 10-13.5% below the national standard. Ohio, Kansas, and Pennsylvania also stay competitive below the $4.52 mark.
Year-Over-Year Shifts
Comparing March 2025 to March 2024 reveals which states have stabilized and which continue climbing. Most states show 9-16% year-over-year increases, but outliers exist. Hawaii leads the inflation at 122.1% higher than last year, while Indiana and Missouri have managed single-digit growth of just 1-3%.
Mid-Range Reality
The bulk of states cluster between $4.90-$5.70 per dozen. Texas, Tennessee, and North Carolina sit around $5.61, roughly 14.5% above the current benchmark. Connecticut ($5.54), Louisiana ($5.59), and New Mexico ($5.65) occupy the comfortable middle ground, representing typical household shopping experiences across much of America.
What This Means for Your Wallet
The spread between America’s cheapest and most expensive eggs—from Missouri’s $4.24 to Hawaii’s $9.73—underscores how geography, logistics, and local supply dynamics shape grocery costs. For families buying multiple cartons weekly, choosing the right state (or shopping strategically) could mean saving $50+ monthly on eggs alone.