Counterfeit goods are more common than most of us realize, even in something as simple as beer.



A 2023 study in the Journal of Microbiology, Biotechnology, and Food Sciences found that adulterated alcohol beverages accounted for 18.13% of all reported food fraud cases globally in 202. This raises an important question: how do we verify what we consume?

At #taipeiblockchainweek, @numbersprotocol is addressing that problem in a creative way with the # Proof4Beer challenge. Using their ProofSnap app, participants can verify authenticity on the spot, then trade that proof for a free beer.

I like the approach because it makes Blockchain technology tangible. Instead of abstract promises, it shows how provenance can protect everyday products while making the experience engaging.

$NUM #NumbersProtocol @TaipeiWeek
MORE0.35%
IN-7.01%
BEER1.1%
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